I don’t know about you, but I blinked, and the weekend was gone!
But what a weekend it was. The air was cool and damp, seeming to promise that summer temperatures are finally behind us (fingers crossed!). I had a dear friend visiting on Saturday: there was brunch, there was a local craft fair, there was shopping, there was delicious Indian food and some smashing cocktails. But tonight, I don’t want to talk about any of those things. I want to talk about brussel sprouts. Continue reading “Sunday Supper: Brussel Sprout and Black Rice Bake”
