Sunday Supper: Brussel Sprout and Black Rice Bake

I don’t know about you, but I blinked, and the weekend was gone!

But what a weekend it was.  The air was cool and damp, seeming to promise that summer temperatures are finally behind us (fingers crossed!).  I had a dear friend visiting on Saturday: there was brunch, there was a local craft fair, there was shopping, there was delicious Indian food and some smashing cocktails.  But tonight, I don’t want to talk about any of those things.  I want to talk about brussel sprouts. Continue reading “Sunday Supper: Brussel Sprout and Black Rice Bake”